Book

The unofficial Disney parks EPCOT cookbook : from school bread in Norway to Macaron ice cream sandwiches in France, 100 EPCOT-inspired recipes for eating and drinking around the world / Ashley Craft, author of the USA TODAY bestselling The Unofficial Disney Parks Cookbook.

Summary:

"Bring EPCOT's beloved global fare right to your kitchen with this next installment to the bestselling Unofficial Disney Parks Cookbook series. The Honey Chocolate Baklava from Morocco all the way to the Tangerine Kakigōri from Japan, EPCOT arguably has the best food at the Disney Parks. And now, you can bring the delicious snacks, meals, and drinks straight to your own kitchen with The Unofficial Disney Parks EPCOT Cookbook. Featuring 100 recipes from each of the EPCOT Pavilions and festivals, you'll learn how to make: Jumbo Pretzels from Sommerfest in the Germany Pavilion; Fish and Chips from Yorkshire County Fish Shop in the United Kingdom Pavilion; and much more! Perfect for everyone from EPCOT experts who miss those flavors in between trips, to Disney fans who have never visited the parks but still want to enjoy the classic worldly flavors. The Unofficial Disney Parks EPCOT Cookbook has all the recipes you'll need to make treats worthy of the Mouse himself"-- Provided by publisher.

Record details

ISBN: 9781507216804
ISBN: 1507216807
Physical Description: 237 pages : illustrations (colour), maps (colour) ; 24 cm.
Edition: First Adams Media hardcover edition.
Publisher: New York : Adams Media, 2022.